Roasted Buttercup Squash Soup — Easy, Vegan

Roasted Buttercup Squash Soup w/ Leeks, Fresh Rosemary & ThymeRoasted Buttercup Squash Soup—Deeply Nurturing, Richly Textured

It was a dark and stormy late summer morning. The wind was blowing the blinds and clanging the chimes. We turned the heat on for the first time in months. Soup, hot comforting soup Continue reading Roasted Buttercup Squash Soup — Easy, Vegan

Slow-Roasted Tomatoes — The Essence of Summer

Slow-Roasted Tomatoes—The Essence of SummerPreserve Summer’s Bounty w/ Slow-Roasted Tomatoes

Thirty-two degrees on the temperature gauge this morning. We fortunately took the time last night to cover the garden and all our containers of flowers and herbs Continue reading Slow-Roasted Tomatoes — The Essence of Summer

Classic Guacamole — Fresh, Chunky, Flavorful

Classic Guacamole—Fresh, Chunky, FlavorfulClassic Guacamole for Celebrating National Guacamole Day!

I kept questioning my decision. Why am I sharing a recipe for classic guacamole in September? We still have so many ripe and ripening tomatoes Continue reading Classic Guacamole — Fresh, Chunky, Flavorful

Healthy Salade Nicoise w/ Salmon — Summer On a Platter

Salade Nicoise w/ Salmon—Summer On a PlatterHealthy Salade Nicoise for Summer’s End

Salade Nicoise exemplifies late summer. The perfect salad while our gardens and farmers’ markets overflow with an abundance of late summer produce. A beautifully composed Salade Nicoise Continue reading Healthy Salade Nicoise w/ Salmon — Summer On a Platter