Category: Fruits

Honey Roasted Apples – Fragrant, Flavorful, Tender, Delicious, Easy

Honey Roasted ApplesHoney Roasted Apples with Honey Butter Caramel Sauce Studded with Toasted Sesame Seeds, Flavored with Rose Water and Vanilla

Honey Roasted Apples (recipe) were my dinner tonight. In my defense, even after two weeks of testing and tasting, photos were needed for the blog and the caramel sauce a last refinement. So, I roasted a batch of apples. Once a serving was plated Continue reading Honey Roasted Apples – Fragrant, Flavorful, Tender, Delicious, Easy

Rosy Peach Raspberry Chia Pudding – Blending Makes it Smooth and Creamy

Rosy Peach Raspberry Chia Pudding
Rosy Peach Raspberry Chia Pudding – Rich Flavor & Luscious Texture

August brings big, juicy, sweet Bend Over peaches. You know, when peaches are so juicy that you naturally “bend over” when eating them to prevent the juice from running down your chin. Excited to have a flat of ripe bend-over peaches, Paul suggested we make them into a chia pudding. Continue reading Rosy Peach Raspberry Chia Pudding – Blending Makes it Smooth and Creamy

Honey Orange Glazed Beet and Ginger Cake with Greek Honey Yogurt and Fresh Blackberries

Honey Orange Glazed Beet and Ginger Cake

Honey Orange Glazed Beet and Ginger Cake – Easy, Healthy-ish, Delicious

Most everyone enjoys carrot cake. But years ago, before you ever had a slice, could you even imagine why anyone would put carrots in a cake? And then you tasted it. And all was right with the world. I’m guessing that once you get over scrunching up your face and asking, “beets in a cake?” Continue reading Honey Orange Glazed Beet and Ginger Cake with Greek Honey Yogurt and Fresh Blackberries

Green Mango Kachumber Salad – A Little Sour, A Little Sweet, A Little Spiced, A Lot Refreshing and Delicious

Green Mango Kachumber Salad – A Little Sour, A Little Sweet, A Little Spiced, A Lot Refreshing and Delicious
Green Mango Kachumber Salad with Amazingly Healthy Raw, Green, Unripe Mangoes

Mmm, ever since my first bite of a ripe, juicy, golden fleshed, sweet and delicious mango, I wondered where they had been all my life. Now, all these years later, I’ve tasted and reveled at my first bite of a hard, unripe, pale fleshed, sour and crisp green mango. Continue reading Green Mango Kachumber Salad – A Little Sour, A Little Sweet, A Little Spiced, A Lot Refreshing and Delicious

Eight Most Popular Recipes of 2017 on Everyday Healthy! Everyday Delicious!

Eight Most Popular Recipes of 2017
Eight Most Popular Recipes of 2017  ♥ ♥ ♥
Plus an All-time Fermentation Favorite

It’s always enjoyable to look back on the year and see the pattern amongst the most clicked on, most printed and most commented on recipes on Everyday Healthy! Everyday Delicious! for the year. Little surprise, though, to find that in 2017, you  Continue reading Eight Most Popular Recipes of 2017 on Everyday Healthy! Everyday Delicious!

Arugula Watercress Fennel Apple Almond Salad & Apple Cider Vinaigrette

Arugula Watercress Fennel Apple Almond Salad with Apple Cider Vinaigrette – Light, Bright, Tangy, Crisp Arugula Watercress Fennel Apple Almond Salad & Apple Cider Vinaigrette – Sure to Become Your New Favorite Salad and Salad Dressing

This light, bright, crisp and tangy salad provides the perfect complement to the typical carb-rich Thanksgiving meal. Arugula Watercress Fennel Apple Almond Salad has everything going for it. Crisp, peppery greens balanced with sweet apples, fennel, Continue reading Arugula Watercress Fennel Apple Almond Salad & Apple Cider Vinaigrette

Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon

Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon
Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon – Side Dish, Entrée or Salad for Thanksgiving and Beyond

Perhaps, like me, you’re feeling a bit behind in preparing for Thanksgiving this year. Thus I was so excited to make Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon and have it come out so deliciously. That’s why I’m rushing to share this Continue reading Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon