Salsa Verde w/ Roasted Asparagus & Kalamata Olives

Salsa Verde w/ Roasted Asparagus & Kalamata Olives Salsa Verde – Another Classic Italian Green Sauce

Lots and lots of Italian flat leaf parsley, lots of fresh basil and a good amount of fresh mint swirled together with capers, homemade mustard, white wine vinegar and your best olive oil. Easily made in 10-15 minutes, Continue reading

Fig Black Olive Walnut Tapenade

Fig, Black Olive &Walnut Tapenade Ingredients (c) jfhaugen

Healthful & Delicious
Holiday Hors d’Oeuvres

“May the Calendar Keep Bringing
Happy Holidays To You.”

As the calendar brings us closer to Hanukkah, Christmas and Kwanzaa, so it also brings happy holidays with an increase in parties and gatherings from now until New Year’s Day. With more and more of us eating cleaner and healthier diets, there also comes a quandary around the holidays—what to prepare and what to eat that is both healthful and delicious Continue reading