Wild Rice Cranberry Muffins with Flaxseeds and Coconut Milk

Wild Rice Cranberry Muffins with Flaxseeds and Coconut MilkWild Rice Cranberry Muffins – Tasty, Moist & Satisfying

We spent a long weekend with extended family in and around Elbow Lake, Minnesota last month. That’s where Paul grew up on a farm. While at his brother’s farm we took a spin on a cushy 3-wheel bike called a Spyder. Our sweet grandson joined in the fun on his tricycle. Continue reading

Apple Cabbage Slaw – Crisp, Colorful, Light & Flavorful

Apple Cabbage Slaw – Crisp, Colorful, Light & Flavorful Apple Cabbage Slaw from Montana’s Farm to School Summit

Perhaps it’s not really surprising that one of my favorite takeaways from last week’s Montana Farm to School Summit would be a recipe. A recipe for a crisp, colorful, light and flavorful Apple Cabbage Slaw — a star of the Montana Harvest of the Month program featuring apples. Continue reading

Balsamic Glazed Roasted Beet Salad – Gorgeous, Healthy, Delicious

Balsamic Glazed Roasted Beet Salad – Gorgeous, Healthy, DeliciousBalsamic Glazed Roasted Beet Salad
With Goat Cheese, Walnuts and Fresh Mint

I’ve always enjoyed beets. But this summer more than ever. The result of changing my method for roasting them. To highlight their naturally sweet and earthy flavor, I marinate and roast them in a savory balsamic vinegar marinade. This is also the key for the most Continue reading

Zucchini Romano – Everyday Healthy! Everyday Delicious!

Zucchini Romano – Everyday Healthy! Everyday Delicious!Zucchini Romano – Layers of Roasted Zucchini, Chunky Tomato Sauce & Pecorino Romano

According to the weather rather than the calendar, fall has definitely arrived in southwestern Montana. Even so, along with the nighttime chill in the air and trees and shrubs displaying their fall colors, there’s still an abundance of tomatoes continuing to ripen and lots of zucchini ready for harvesting. Continue reading

Fresh Peach Shortcakes – Gluten-Free and Peachy-Keen

Fresh Peach Shortcakes – Gluten-Free and Peachy-Keen Fresh Peach Shortcakes – Light & Luscious

Even with peach season approaching its end, you can still find golden, juicy gems aplenty to celebrate Labor Day in style with Fresh Peach Shortcakes. Light and luscious with ripe peaches, tender gluten-free biscuits, and luxurious maple sweetened whipped cream. Continue reading

Summer Squash Ribbons with Pesto – Dinner in 15 Minutes

Summer Squash Ribbons with Pesto – Dinner in 15 Minutes Summer Squash Ribbons When You’re Awash in Summer Squash

Every August finds markets and gardens awash (as in saturated) with summer squash. Whether it’s too hot to cook or too little time, let summer squash ribbons come to the rescue. With a jar of pesto in your fridge, easily made and fun to eat Summer Squash Ribbons with Pesto are ready to serve in just 15 minutes. Continue reading

Crustless Southern Tomato Pie Celebrates Summer Tomatoes

Crustless Southern Tomato Pie Celebrates Summer Tomatoes Crustless Southern Tomato Pie – Tomatoes at Their Best

Summer’s sun-ripened tomatoes are here. And other than eating them warmed from the sun and straight off the vine, I’ve found the most delicious use for them. I’ve never tasted tomatoes this sweet and luscious.This incredibly delicious Crustless Southern Tomato Pie celebrates the essence Continue reading