Asparagus, Leek & Spinach Frittata

Asparagus, Leek & Spinach Frittata“Olive oil … asparagus … if your mother wasn’t so fancy,
we could shop at the gas station like normal people.”

Homer Simpson

I said I wouldn’t do it

Last week I wrote that while I turned my attention to gardening, my postings would only be once a week . . . unless I couldn’t help myself. Continue reading Asparagus, Leek & Spinach Frittata

Pesto Genovese

Pesto Genovese (c) jfhaugen“Money can’t buy love, but it can buy pesto.”

This anonymous quote says it all—pesto is love itself. I admit to sometimes taking a spoon to my jar of homemade pesto and eating it plain, savoring the complexity of flavor and texture from the basil to the garlic to the nuts to the cheese to the velvetiness of the olive oil. Continue reading Pesto Genovese