Tarte Soleil – Puff Pastry Sun Tart

Tarte Soleil – Puff Pastry Sun TartTarte Soleil with Sundried Tomato Tapenade & Pesto –
Gorgeous, Delicious and Fun to Eat

It’s been at least 6 months since I first saw a picture of a very impressive Tarte Soleil (sun tart). So gorgeous I wanted to make one. After waiting and waiting for the perfect event, I could wait no longer. Last week I offered to bring a Tarte Soleil to dinner with friends that I knew Continue reading

Roasted Tomato and Pesto Puff Pastry Tart

Roasted Tomato Pesto Puff Pastry TartAn Easily Prepared & Healthier Holiday Hors d’Oeuvre

Fast, easy to work with and versatile. Puff pastry’s delicious buttery taste and flaky-crisp texture goes with most everything savory or sweet. Wanting to include a savory item in a recent class I taught on Pies & Tarts, I remembered a puff pastry hors d’oeuvre from my catering days in Los Angeles. Continue reading