Rhubarb Strawberry Sorbet

Rhubarb Strawberry Sorbet – Richly Flavored, Creamy TexturedLight ‘n Luscious Rhubarb Strawberry Sorbet – Refreshing as Spring

I started out making rhubarb strawberry granita. Forgetting that granita should be a “semi-frozen” dessert, I tasted it when it was just short of being solidly frozen. The icy, crystallized flakes of crimson fruit brought sighs of disappointment. Fortunately they also inspired creativity. Continue reading