![Swiss Chard, Mint, Parsley From the Garden by jfhaugen Phyllo Pie with Chard, Fresh Herbs, Feta](https://i0.wp.com/everydayhealthyeverydaydelicious.com/wp-content/uploads/2015/07/Swiss-Chard-Herbs-569fiw.jpg?resize=569%2C164)
Phyllo Pie – Chard & Herb-Filled Hortopita
The tall yellow, fuchsia and white-stemmed leaves of Swiss chard in our garden deserved a recipe to feature them. The first recipe I found was for Ottolenghi’s herb pie enclosing lots of chard and fresh herbs in layers of crisp and flaky phyllo dough. A bit more research revealed Continue reading Phyllo Pie with Chard, Fresh Herbs, Feta