Grilled Cheese Sandwich—A Perfect Comfort Food Quick, easy to prepare and made from ingredients already in the house. That’s my current definition of a comfort food. A hot, toasty grilled cheese sandwich totally fits the bill. Juicy, ripe tomatoes Continue reading Grilled Cheese Sandwich w/ Tomato, Avocado, Goat Cheese
Lots of Green TomatoesFor two weeks I covered our flowers and vegetable garden to protect them from the low night-time temperatures. And then I stopped. With a forecast of snow and a low of 24 degrees, I gave up trying. So I harvested all the herbs and green onions and most of the Continue reading Green Tomato Chutney w/ Apples, Golden Raisins & Ginger
Celebrating Autumn’s Abundance, Saturday, October 19th Join me in Bozeman, Montana for my upcoming healthy cooking class celebrating Autumn’s abundance. We’ll be cooking and enjoying a gorgeous and boldly flavored vegetarian menu featuring some of the best of fall’s colorful produce Continue reading Peppers, Pears, Pasta & Potatoes
