Kimchi Fried Rice – a Vegetarian Meal-in-a-Bowl
Now that you’ve made White Kimchi, it’s time to spice up your fried rice with it. Ubiquitous throughout South Korea, Kimchi Fried Rice translates well across the oceans. If like me you love the ease and comfort of one-bowl meals, you’ll enjoy the flavors, heat, nurturing and nutritious qualities of this fried rice, especially with the addition of the greens and poached eggs. Continue reading Kimchi Fried Rice w/ Greens & Poached Eggs