A Taste of India Cooking Class – Learn New Techniques, Explore New Flavors, Be Inspired

A Taste of India Cooking Class – Learn New Techniques, Explore New Flavors, Be Inspired

A Taste of India Cooking Class Saturday, February 10th in Bozeman, Montana

A well-balanced Indian meal includes all six tastes—sweet, sour, salty, spicy, bitter and astringent. It’s the balance of tastes and textures and ingredients that we’ll be exploring during the February 10th A Taste of India Cooking Class. Every part of the menu from main dish to Continue reading