Moroccan Spiced & Roasted Cauliflower Onions Mushrooms with Hummus

Cauliflower, Onion & MushroomsSpiced & Roasted Cauliflower Sheet Pan Dinner—Savory, Aromatic, Delicious

An easy and quick-to-cook sheet pan dinner. Moroccan Spiced & Roasted Cauliflower is just that. First, toss the veggies in an aromatic mix of spices, herbs and olive oil. Then transfer them to a prepared sheet pan and roast in a hot oven. Voila! Continue reading Moroccan Spiced & Roasted Cauliflower Onions Mushrooms with Hummus

Tomato Feta Olive Preserved Lemon Salad Offers A Taste of Morocco

Cherry & Grape Tomatoes

Tomato Feta Olive Preserved Lemon Salad – Fresh. Clean. Bold. Juicy. Bright. Satisfying.

A friend returning from Morocco gifted me a bottle of culinary Argan oil. I immediately opened it and took a sniff. Mmm, such a unique and nutty smell. Intrigued, I began reading about culinary Argan oil and looking for recipes. Continue reading Tomato Feta Olive Preserved Lemon Salad Offers A Taste of Morocco

Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon

Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon
Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon – Side Dish, Entrée or Salad for Thanksgiving and Beyond

Perhaps, like me, you’re feeling a bit behind in preparing for Thanksgiving this year. Thus I was so excited to make Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon and have it come out so deliciously. That’s why I’m rushing to share this Continue reading Wild Rice with Roasted Butternut Squash, Cranberries, Preserved Lemon